Trainees of Cacao Production, Processing & Marketing Visited the Villar Sipag Farm School

Participants of the Training on Cacao Production, Processing and Marketing visited the Villar Sipag Farm School and Tourist Farm - Las Piñas-Bacoor for the Benchmarking activity, they had Orientation, Lecture and Hands-on on Pruning, Grafting (Side and Chufon), Organic Fertilizer Application, Maintenance of Cacao Trees and Harvesting.

Thanks to ATI Region 4A and Ms. Magel Bacalso.